Sunflower Seeds - 100% Vegan, Gluten Free
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Sunflower seeds are rich in vitamin E, promoting skin health and protecting against oxidative damage. Packed with nutrients like magnesium and selenium, they support heart health. These seeds provide a good source of protein and healthy fats, aiding in energy production and overall well-being when incorporated into a balanced diet.
Is it vegan and gluten-free?
Yes, Bagrry’s Sunflower seeds are 100% vegan and gluten free. We ensure hygienic processing along with state of art technology to provide you unadulterated seeds.
What are the health benefits of Pumpkin Seeds?
Rich in proteins, fibres and essential vitamins, Sunflower seeds are highly beneficial for your body. Presence of Vitamin E, zinc and selenium enhances immune response and protects against several infections. The rich nutrient content in sunflower seeds helps enhance mood, reduces fatigue, boosts metabolism and keeps you energized throughout the day.
How can sunflower seeds be consumed?
Our Sunflower seeds can be easily roasted and spiced or can be added to your daily breakfast and salads or be sprinkled over your smoothies. These seeds be layered with yogurt and fresh fruit to create a parfait or your daily oats or muesli.
What is the best way to store Bagrry’s Sunflower seeds?
We recommend that Bagrry’s Sunflower Seeds be stored in a cool, dry & odour free place. Once opened, it is important to store contents in a well-sealed container to eliminate the risk of infestation and to retain freshness. There is no need to keep the sunflower seeds in the refrigerator.